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NDOTO - Peru (El Palto)
NDOTO - Peru (El Palto)
NDOTO - Peru (El Palto)
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Single Origin

NDOTO - Peru (El Palto)


NDOTO loves nothing more than to wind down at the end of a long day. This Medium to Light Roast from the Utcubamba Province of Peru offers a complex flavour profile that spans sweet and fruity flavours, including juicy peach, caramel and sharp lime. The single origin coffee is grown on small family farms in Peru, with women often taking the lead in coffee production. The combination of high altitudes and fertile soil results in stunning specialty coffees that are enjoyed all around the world.


Tasting notes

Peru (Utcubamba Province)


1,300 to 1,800 m



Flavour Notes

Juicy peach, caramel and sharp lime

Full Description
This Peruvian coffee is a Medium to Light Roast with a dazzling flavour profile. This coffee is surprisingly fruity for a washed variety, with tasting notes of sweet peach juice and sharp lime. An undercurrent of sweet caramel flavours rounds out the flavour profile and keeps it incredibly mellow and calm. The coffee is prepared using the washed method, where the beans are pulped and then fermented before it is washed and then dried on raised beds or drying rooms. It’s a labour-intensive process that results in a refined and clean flavour profile.

How To Brew
This versatile coffee is suitable for an espresso or filter brew style, which means you can brew it using a wide range of methods. Head to our brew guides to learn more about creating the perfect cup of coffee.

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Delivery Info
Our coffee beans are freshly roasted every Monday and then shipped directly to the customer. For the freshest roast, we recommend signing up to our subscription service. This will keep you stocked up

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